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HSSCs grand Summar Party, 24th July 2005.


We all ate very heartily, thanks to Mark Forge,
who slaved over a hot pig throughout the whole day
to bring us this fantastic hog roast.


Mark and Dave prepare the hog...


and do a very fine job carving it for everypone, too.


Mark, Sue and Jane.


Dodgeball and bouncy castle out the front...


...grub out the back.

 

 


...oh yes, and plenty of beer inside.

Summer Party #1
Summer Party #2
Summer Party #3

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HSSC PHOTO GALLERY
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